《A Glossary of Food Science and Technology (平装)》下载
《A Glossary of Food Science and Technology (平装)》PDF下载
| 图书名称: | A Glossary of Food Science and Technology (平装) | |||
| 封面图片: |
|
|||
| 出版印刷时间: | 2004年03月 | |||
| 出版社: | The Chinese University Press (2004年3月1日) | |||
| 图书作者: | Chau, Chi-fai (EDT)/ Kwan, Hoi-Shan (EDT) | |||
| 文件格式: | ||||
| 13位ISBN: | 9789629960926 | |||
| 10位ISBN: | 9629960923 | |||
| 下载地址: | A Glossary of Food Science and Technology (平装)PDF格式下载 | |||
|
|
||||
| 查看详细: | A Glossary of Food Science and Technology (平装) | |||