出版时间:2010-11 出版社:西北工大 作者:周春艳//王国栋|主编:吴耀武 页数:173 字数:131000
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内容概要
《英语口语大全:酒店英语》为酒店从业人员和需要熟悉酒店英语会话的人士编写,全书共包括酒店常识、客房预订、前台接待、客房服务、电话服务、结账收银、餐饮服务、娱乐休闲、处理投诉等10个会话场景(单元)。每个单元由3个经典对话、常用句型和补充词汇构成。所有的英文内容都有汉语译文对照,对话部分还通过Notes和Cultural
Square对重要的语言点和文化背景知识做了详尽的解释说明。
作者简介
吴耀武,英语副教授,(英语)课程与教学论博士生,全国公共英语等级考试(PETS)考官,多次参加国家、省、市英语考试命题和阅卷工作,现为西安外国语大学国际学院副院长(主持工作)。 先后在西安外国语大学、香港岭南大学、上海外国语大学、陕西师范大学学习或进修;近年来访问过美国、西班牙、法国和韩国十余所国外知名大学。
书籍目录
Unit 1 ABCs of a Hotel
Model Dialogue 1
Model Dialogue 2
Model Dialogue 3
Useful Sentences
Supplementary Vocabulary
Unit 2 Room Reservations
Model Dialogue 1
Model Dialogue 2
Model Dialogue 3
Useful Sentences
Supplementary Vocabulary
Unit 3 At the Reception
Model Dialogue 1
Model Dialogue 2
Model Dialogue 3
Useful Sentences
Supplementary Vocabulary
Unit 4 Housekeeping
Model Dialogue 1
Model Dialogue 2
Model Dialogue 3
Useful Sentences
Supplementary Vocabulary
Unit 5 Telephone Service
Model Dialogue 1
Model Dialogue 2
Model Dialogue 3
Useful Sentences
Supplementary Vocabulary
Unit 6 Asking for Information
Model Dialogue 1
Model Dialogue 2
Model Dialogue 3
Useful Sentences
Supplementary Vocabulary
Unit 7 At the Cashier
Model Dialogue 1
Model Dialogue 2
Model Dialogue 3
Useful Sentences
Supplementary Vocabulary
Unit 8 Food & Beverage
Model Dialogue 1
Model Dialogue 2
Model Dialogue 3
Useful Sentences
Supplementary Vocabulary
Unit 9 Recreation & Shopping Arcade
Model Dialogue 1
Model Dialogue 2
Model Dialogue 3
Useful Sentences
Supplementary Vocabulary
Unit 10 Handling Complaints
Model Dialogue 1
Model Dialogue 2
Model Dialogue 3
Useful Sentences
Supplementary Vocabulary
章节摘录
Old Tom is a lightly sweetened Gin popular in 18th-centuryEngland that now is rarely available. It is slightly sweeter thanLondon Dry, but slightly drier than ,Dutch/Holland Gin/Jenever, and is thus sometimes called The Missing Link. Thename "Old Tom Gin" purportedly came from wooden plaquesshaped like a black cat (an "Old Tom") mounted on the outsidewall of some pubs above a public walkway in the 1700s England.Old Tom Gin was formerly made under license by a variety ofdistillers around the world however one was recently relaunchedby Haymans distillery based on an original recipe. The firstwritten record of Old Tom Gin being used in the Tom Collinscocktail was the 1891 book, The Flowing Bowl. When and whatto Drink.
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