出版时间:2008-12 作者:Wheeler, Steven 页数:96
内容概要
- A superb collection of 60 recipes using a delicious, natural and versatile ingredient.- Dishes to tempt in five chapters: Soups, Appetizers and Salads; Poultry and Game Dishes; Beef, Pork and Lamb; Fish and Shellfish; and Vegetarian Dishes.- Easy-to-follow instructions for each recipe, with over 375 photographs.- Everything you need to know about the culinary properties of the most popular varieties.
书籍目录
lNTRODUCTIONSoUPS,STARTERS&SALADSPoULTRY&GAME DISHESBEEF,PoRK&LAMBFISH&SHELLFISHVEGETARIAN DISHESTNrDEX
图书封面
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Cooking with Mushrooms 60 Delicious Recipes for a Classic Ingredient用蘑菇做的60道经典菜 PDF格式下载